NAICS code 311710 belongs to Seafood Product Preparation and Packaging industry and they have 27 activities.
Activities List for Seafood Product Preparation and Packaging Industry
- Cannery, seafood
- Canning, fish, crustacea, and mollusks
- Chowders, seafood, manufacturing
- Cod liver oil extraction, crude, processing
- Curing fish and seafood
- Dinners, frozen seafood, manufacturing
- Drying fish and seafood
- Fish and marine animal oils processing
- Fish egg bait canning
- Fish freezing (e.g., blocks, fillets, ready-to-serve products)
- Fish manufacturing
- Fish meal processing
- Fish, curing, drying, pickling, salting, and smoking
- Floating factory ships, seafood processing
- Freezing fish (e.g., blocks, fillets, ready-to-serve products)
- Picking crab meat
- Seafood and seafood products canning
- Seafood and seafood products curing
- Seafood and seafood products manufacturing
- Seafood dinners, frozen, manufacturing
- Seaweed processing (e.g., dulse)
- Shellfish and shellfish products canning
- Shellfish and shellfish products manufacturing
- Shellfish curing
- Shucking and packing fresh shellfish
- Soups, seafood, manufacturing
- Surimi manufacturing
NAICS Code 311710 Hierarchy
Topics related with code 311710
There are 21 words closely related with others activities of Seafood Product Preparation and Packaging industry.