NAICS CodesAre you looking for NAICS Codes related with CARCASSES topics? Here you can see the whole list of 37 CARCASSES Activities
NAICS Codes for CARCASSES
In our database we have 37 items that contain the word CARCASSES in the activity description. Each of the topics is grouped into the NACIS Code to which they belong
- Code 311111
Dog and Cat Food Manufacturing - Meat canning, dog and cat, pet food, made from purchased carcasses
- Meat products, dog and cat, pet food, canning, made from purchased carcasses
- Code 311611
Animal (except Poultry) Slaughtering - Beef carcasses, half carcasses, primal and sub-primal cuts, produced in slaughtering plants
- Lamb carcasses, half carcasses, primal and sub-primal cuts, produced in slaughtering plants
- Pork carcasses, half carcasses, and primal and sub-primal cuts produced in slaughtering plants
- Veal carcasses, half carcasses, primal and sub-primal cuts, produced in slaughtering plants
- Code 311612
Meat Processed from Carcasses - Bacon, slab and sliced, made from purchased carcasses
- Beef stew made from purchased carcasses
- Beef, primal and sub-primal cuts, made from purchased carcasses
- Bologna made from purchased carcasses
- Boxed beef made from purchased carcasses
- Boxed meat produced from purchased carcasses
- Cooked meats made from purchased carcasses
- Corned meats made from purchases carcasses
- Cured meats (e.g., brined, dried, and salted) made from purchased carcasses
- Dried meats made from purchased carcasses
- Frozen meat pies (i.e., tourtires) made from purchased carcasses
- Hams, canned, made from purchased carcasses
- Hams, preserved (except poultry), made from purchased carcasses
- Hot dogs (except poultry) made from purchased carcasses
- Lamb, primal and sub-primal cuts, made from purchased carcasses
- Luncheon meat (except poultry) made from purchased carcasses
- Meat canning (except baby, pet food, poultry), made from purchased carcasses
- Meat extracts made from purchased carcasses
- Meat products canning (except baby, pet food, poultry) made from purchased carcasses
- Meats (except poultry), cured or smoked, made from purchased carcasses
- Meats, fresh or chilled (except poultry and small game), frozen, made from purchased carcasses
- Pastrami made from purchased carcasses
- Pig's feet, cooked and pickled, made from purchased carcasses
- Pork, primal and sub-primal cuts, made from purchased carcasses
- Potted meats made from purchased carcasses
- Salted meats made from purchased carcasses
- Sandwich spreads, meat, made from purchased carcasses
- Sausage and similar cased products made from purchased carcasses
- Smoked meats made from purchased carcasses
- Veal, primal and sub-primal cuts, made from purchased carcasses
- Code 424470
Meat and Meat Product Merchant Wholesalers - Cutting of purchased carcasses (except boxed meat cut on an assembly line basis) merchant wholesalers
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